Boomstick Brewing

All posts tagged Boomstick Brewing

There has been an absolute deluge of developments over the past week, we’ll try our best to get you up-to-date on the developments in the beer and cider world. Never thought we’d see the day that the LC would shut, but that became a reality for PEI yesterday, the same for some locations in New Brunswick, and will be happening temporarily in Newfoundland and Labrador (until they set up pre-ordering and pickup). And the NSLC has adjusted their hours to allow for protection of staff. With their biggest buyers closed or greatly reducing accessibility, the producers are changing their approach (if they’re able), with many offering delivery to their local area, or province-wide. This is the time for local beer and cider, good food, and live music fans to step up and support the community in the ways that we’re able, by continuing to buy product, or ordering giftcards for use in the future, while still protecting ourselves and loved ones. We’ve moved the weekly news to the end of the post, so the list is easily accessible.

Alright folks, here is our unofficial and almost certainly “out of date as soon as we publish” list of what breweries and cideries are up to at the moment. If you have more recent info, PLEASE LET US KNOW, and we’ll update it here.
Last update: 1600 April 8.

New Brunswick

Many breweries in NB (and other provinces) are either outright closed, or at the least have reduced their hours and are selling product for takeaway only. For those not mentioned below, be sure to check their social media pages before heading out (if you need to head out). The ANBL is now open 11 AM – 6 PM, Monday – Saturday, other retailers are allowed to set their own hours. DrinkNB.ca has been established to allow many producers to offer delivery, right now to Fredericton, perhaps further afield soon.

13 Barrels
13 Barrels is offering free deliveries to the Bathurst area. Email (13barrelsbrewing@gmail.com) or call (506-546-5300) in your order, and they will come to you. List in link.

3Flip Brewing
3Flip Brewing is available on the DrinkNB.ca website for ordering.

Big Axe Brewery
Big Axe Brewery is open for bottle sales upon request. Call (506-575-1093), email (info@bigaxe.ca) or FB message them with requests.

Big Tide Brewing
Big Tide Brewing is open for take-away 12 – 2 PM and 5 – 8 PM daily.

Brasseux d’la Cote
Brasseux d’la Cote is open for take-away 3 – 6 PM Mar 26-28. Pre-order and information on possible home delivery can be found via email (info@brasseuxdlacote.ca).

CAVOK
CAVOK Brewing is open 3 – 8 PM daily, and also offering free daily home delivery in the Greater Moncton Area. Minimum order of 24 cans, order via email (info@cavokbrewing.ca). Order before 5 PM for next day delivery. Will also package guest taps, including Acadie-Broue, Niche Brewing and O’Creek Brewing at time of publishing, please check social media for updates.

Celtic Knot
Celtic Knot in Riverview has switched to a delivery-only service service the Greater Moncton Area. Text your order to 506-988-2579 before 2 PM Wed – Sun, and you’ll receive it that day. $20 minimum, free delivery over $100 (otherwise $5). Payment by EMT only.

Distillerie Fils du Roy
Distillery Fils du Roy has temporarily halted production in service of preparing hand sanitizer per the WHO guide. Their retail is open Monday to Saturday, 10 AM – 5 PM. Update (Mar 26): They are all out of alcohol and are closing their doors temporarily.

Flying Boats
Flying Boats Brewing is offering Grab & Go, and Click & Collect options at their taproom. Email (info@flyingboatsbrewing.com) your request, await total to send to EMT to same address, and then pickup.

Foghorn Brewing
Foghorn Brewing is open 12 – 6 PM daily for take-away and pre-orders of bottles, cans, and growler fills. Delivery is also available via online ordering.

Four Rivers
Four Rivers is currently open 12-8 pm M-F and 12-6 pm Sat for beer-to-go purchases (cans and kegs) only.

Gagetown Distilling & Cidery
Gagetown Distilling & Cidery have closed their retail location, but are doing deliveries Tuesdays and Saturdays, via online ordering. They have also produced sanitizer that is available by donation.

Graystone Brewing
Graystone Brewing is offering call-and-collect pickup service of cans and crowlers, Mon – Sat, 12 – 6 PM. Call (506-459-7710) from home, car, or safe distance away to request and pay, and they will bring the beer outside to your waiting vehicle.

Gridiron Brewing
 Gridiron Brewing in Hampton is open for growler fills/exchange Thursday – Sunday, 4 – 7 PM. New growlers are available for purchase for $5, and proceeds from new growlers will be donated to the Hampton Food Bank. Deliveries of growlers will happen on the same days, order via email (info@gridironbrewing.com) or phone/text (506-607-3252) before 1:30 PM for same day delivery in the Hampton, Bloomfield, and Darlings Island area, between 2 – 4 PM.

Grimross Brewing
Grimross Brewing in Fredericton is maintaining 12 – 8 PM hours at their retail location, and have recently introduced a contactless pick-up option. Call (506-454-4810) in advance, or from the parking lot, to order, and it will be brought outside.

Hammond River Brewing
Hammond River Brewing is open for retail take-away daily 12 – 4 PM, with bottles, cans, and growler fills. Delivery to the Kennebecasis Valley is also available daily, no minimum, $5 delivery fee waived on orders above $30. Full list and details here, email (shane@hrbrewing.ca) to get your order in!

Holy Whale
Holy Whale Beer and Buddha Bear Cafe are open for pick-up Fridays (3 – 8 PM), and Saturday and Sundays (12 – 8 PM). They are also running occasional deliveries to the Sussex and Greater Moncton Areas, details on their Facebook page.

Long Bay Brewery
 Long Bay Brewery is open for curbside pickup of bottles and growler fills, Wed – Sat, 12 – 6 PM. Call (506-847-4677) in advance, and do a no-contact pick up at the brewery later that day (or right away). Both 4-packs and growler fills are $12, and they are offering discounts on full case orders of beer, just ask!

Mama’s Brewpub
Mama’s Brewpub is open for retail beer, and food to to, Tuesday to Saturday, 4 – 8 PM. Call (506-450-4303) ahead for curb-site pickup.

Maybee Brewing
Maybee Brewing in Fredericton has closed their taproom and retail shop, however have implemented a delivery option, shipping Canada-wide for free. The way to beer success is via their online ordering page, where you can buy full cases of your fave beer(s), or mix and match to your hearts content.

New Maritime Beer
While New Maritime Beer awaits their retail location to be fully established, fans can help them out by grabbing a gift card via email (info@newmaritimebeer.com). Send them a note, and then an EMT, to reserve yours today.

Petit-Sault
Brasseurs Petit-Sault have established an online ordering portal, for onsite curb-side pickup and delivery orders. Order before noon for same-day delivery, Monday – Saturday, in Edmundston, Saint-Jacques, Saint-Basile and Verret areas.

Picaroons
Picaroons is now doing beer deliveries. Email (BringMeBeer@picaroons.ca) or call/text (506-501-4144) to place an order, delivery runs are done 12 – 6 PM. Minimum order of 4 beer, free delivery above $50 orders ($6 below that amount).

Pump House Brewery
Pump House Brewery is open at their Fill Station daily for take-out sales of cans and bottles. They are also offering delivery in the Greater Moncton Area daily each afternoon. Order online or by phone (506-830-4677) before 5 PM for same day free delivery ($10 below $50 order, no minimum).

Red Rover
Red Rover still has the CiderHouse open for takeaway products from 3-7 pm M-Sat, and 1-5 pm Sun, but they’re also delivering in the Fredericton area. Delivery is $7 or free on orders over $100; check out their online store.

Sussex Ale Works
Sussex Ale Works is open for take-home beers Tues – Sat from 2 – 6 PM. They’re filling single-fill, plastic 32 oz containers that they’re calling prowlers, which you can pre-order online. Delivery is also available in their local community.

Think Brewing
Think Brewing in Tweedside is not normally open for onsite visitors, but they have implemented contactless delivery in their delivery zone! Send them a message on Social Media (Fb/Ig)before Thursday’s deliveries. No minimum order, but depending on your location, fees will be waived above 6 or 12 bottle orders. Details here.

Tire Shack Brewing
Tire Shack Brewing in Moncton is open 2 – 8 PM daily for to-go beers, as well as daily same-day delivery to Moncton, Riverview and Dieppe (order before 2 PM, minimum order of 12 beer, free delivery over 24 cans, $5 below that. Order via email (info@tireshackbrewing.com) with your request from the list here.

TrailWay
TrailWay’s taproom is open for can sales only, daily from 12-7 pm. They’ve also started a delivery service for minimum orders of 12 cans and kegs, with free delivery for orders of 24 cans or more (discounts too!). Email your order to info@trailwaybrewing.com along with your name, address, and telephone number; they’ll contact you and take it from there.

Yip Cider
Yip Cider is available for delivery in the Saint John River Valley area via online ordering, or at their location in Long Reach, on – Fri, 1 – 4 PM.

York County Cider
York County Cider has adjusted their retail sales hours (Sun – Tues, 1 – 5 PM, Wed – Sat, 1 – 7 PM), and are also doing home delivery of their products. Call (506-440-5146), email (yorkcountycider@rogers.com) or through Facebook Messenger for deliveries Thurs – Sat. Order before 2 PM for same-day delivery, free on orders over $50 ($5 otherwise).

Newfoundland

Newfoundland breweries are also doing the right thing and closing their taprooms, limiting growler sales to exchanges and/or selling only packaged product. Some are also continuing to ship to the NLC, but be sure to read the first item below on that. Update March 24: Many breweries have closed their retail shops (after already closed their taprooms), due to the Public Health Emergency. Some have setup curbsite pickup, with more coming soon, keep an eye on their social media and here.

NLC
The NLC has made the decision to close their stores around the Province to the general public, and implementing online and phone orders for pick-up. Details here. Check out their COVID-19 related updates at their website where the latest news should always be available at the top of the homepage.

Baccalieu Trail Brewing Co.
In Bay Roberts, Baccalieu Trail has closed their taproom to retail sales, but are open Wed – Sun, 4 – 8 PM for pre-ordered curbside pickup. Must order online or by phone (709-788-2090) in advance. Check their Fb Page for updates.

Bannerman
In St. John’s, Bannerman Brewing has closed their taproom, but has in turn launched their To-Go Store, for pickup Thurs – Sat. You can order beer (of course!), but also coffee and food as well. Hit them up on the website, let them know what you want and when you’d like to pick it up, and they’ll get it ready for you. Due to low stock of their crowler cans, they will once again be filling their own growlers!

Boomstick Brewing Co.
In Corner Brook, recently-opened Boomstick Brewing has closed their taproom, and have implemented curbside pickup options. Open Wed – Sat, 12 – 5 PM, order online at least 24 hours in advance, then head down for a pickup. Double-check their social media (Fb/Ig) before heading out.

Bootleg Brew Co.
Still in Corner Brook, Bootleg Brew Co. has closed their taproom, but are open for curbside pickup. Order via phone (709-634-2964) daily 12 – 6 PM via Credit or Debit, let them know when you’d like to pick up, then head down to grab your request. Bottles and growler fills are both available (exchanged for a freshly sanitized one). Check their social media (Fb/Ig) for updates. 

Crooked Feeder Brewing
Still on the Western side of the Rock, Cormack’s Crooked Feeder Brewing is now closed to the public, but they have brought in contactless curbside pickup on Saturdays. Send an email (cfbcorders@gmail.com) with your request (here’s the latest list) and preferred pickup time. They will confirm the order and total, pickup time, and payment.

Dildo Brewing Co.
Across the way in Dildo, the eponymously-named Dildo Brewing Co. have re-opened their retail locations (at home and in St. John’s) for curbside pickup Thurs – Sat, 2 – 5 PM. Call (709-582-3335 Dildo, 709-221-1099 St. John’s) in advance, then pop by for a safe pickup. Keep an eye on their social media (Fb/Ig) for any updates.

Iron Rock Brewing Co.
In Lab City, Iron Rock Brewing Co. has enabled no contact pre-order pickup, Mon – Sat. Call (709-288-0441⁣), email (info@ironrockbrewing.com⁣), or order online, and then head to the brewery for pickup. Please keep an eye on their social media pages (Fb and Ig) for updates.

Landwash Brewery
Mount Pearl’s Landwash Brewery has closed their taproom for the time being, and are now offering contactless pre-order pickup, Tues – Sat, 12 – 6 PM. Order in advance, wait for your confirmation email, and show up safely pickup your order. Follow these directions to ensure success. Check their social media (Fb/Ig) for updates. 

Newfoundland Cider Company
George’s Brook-Milton’s Newfoundland Cider Company has implemented a curbside pick-up ordering option, for Friday afternoons. Order in advance online, pop by the retail shop, and call the number on your receipt to collect your order.

Ninepenny Brewing
In Conception Bay South, Ninepenny Brewing has begun offering curbside pickup a few days a week (schedule may change). Email (orders@ninepennybrewing.ca) your request, along with a phone number, and they’ll contact you with the exact pickup day and time. Their social media (Fb/Ig) accounts have the latest details on offerings and dates. 

Port Rexton Brewing
Port Rexton Brewing has closed their taproom for onsite enjoyment, and to-go beers may be available by emailing (sales@portrextonbrewing.com) to set up contactless pickup. Their St. John’s Retail Shop is also open for contactless pickup, through online pre-ordering. Open Thurs – Sat, 12 – 7 PM, submit your order in advance, and await the confirmation email that it’s ready. Don’t forget to maintain that social distance, so don’t hang about the door, waiting in your car is cool! You can listen to music!

Quidi Vidi
With the Quidi Vidi Brewing Co. taproom and retail closed, they have set up daily contactless pickup. Call (709-738-4040) between 11 – 6 PM to order and drop by to pick up your beerses that same day.

RagnaRock Northern Brewing Company Ltd.
St. Anthony’s RagnaRöck was hoping to have a plan in place this weekend for call-in to-go sales, but are still working through what that looks like. For now, keep an eye on their Fb and Ig pages for updates in order to find out when you might be able to get their beer again.

Rough Waters
Recently-opened Rough Waters Brewing Co. in Deer Lake has made the difficult decision to close their taproom in accordance with Provincial and Federal recommendations and guidelines. They are still delivering their bottles to NLC locations around the province, however, so you needn’t go thirsty! Keep an eye on their social media (Fb/Ig) for updates.

Secret Cove
Secret Cove has started a twice-weekly contactless curbside pickup option. Order online in advance, await the confirmation it’s ready for pickup, then pop by Wednesday or Friday for your fix. New growler fills, or exchange, no worries! Order by 1 PM on Wed or Fri for same-day success! Any questions, email (beer@secretcovebrewing.com) is best.

Split Rock Brewing Co.
Way up in Twillingate, though the taproom is now officially closed, Split Rock Brewing Co. has instated contactless pick-up. Send them an email (splitrockorders@gmail.com) with your request Monday to Saturday before 4 PM (5 PM on Saturday), and they should be able to set you up the same day. They have cans as well as growler fills for purchase/exchange.

Western Newfoundland
In Pasadena, Western Newfoundland Brewing will continue with production, but your only vector for obtaining their beer will be through the NLC.

YellowBelly
YellowBelly Brewery has implemented curbside take-out of their beer as well as food, menu available here. Call (709-757-3780) to order, then pop by to pick up. Keep an eye on their social media (Fb/Tw/Ig) for any updates they might post as to their plans for the next couple of weeks.

Nova Scotia

Big thanks to Kim Hart Macneill for compiling and updating the list of the province’s breweries’ evolving plans, and how we can help them and licensees during this time. Unless specified, all breweries below are only open Mon – Sat, 10 AM – 7 PM, as set by the province/NSLC.

2 Crows
2 Crows is only open for online pre-orders (no retail walk-ins) and deliveries in the province (minimum order is 4 cans). Submit your order before 5 PM the day before to ensure success. Click-and-collect (using code TAPROOMPICKUP online, give them an hour to prep), HRM deliveries (checkout code HRMISOLATION2020, free over $50), and free within NS over $75 (code NSISOLATION2020).⁣ Also shipping Canada-wide, Monday mornings.

9zero2 Brewing
9zero2 Brewing, the brewery onsite at Arisaig’s Steinhart Distillery expects to be setting up deliveries soon. In the meantime, they are concentrating on producing sanitizer, as are several of the other NS distilleries.

Annapolis Brewing Company
Annapolis Brewing Company has reduced their retail opening hours to Saturdays, 12 – 4 PM, for bottle sales only.

Annapolis Cider
Annapolis Cider Company has converted their Wolfville location to a Click and Collect pickup-only location Tues – Sat, 11 – 2 PM, available the following day. Online orders can also be shipped Canada-wide (multiples of 6, flat rate $15 over $100, free over $150).

Backstage Brewing
Backstage Brewing is open for retail sales/exchange of their own growlers, Monday – Saturday, 12 – 6 PM. Call (902-755-9371) or DM  in advance is preferred, for contactless exchange. Look for bottles coming in the next weeks.

Bent Nail Brewing
Bent Nail Brewery is open daily 11 – 7 PM, and also offering free delivery of beer, with a minimum order of six bottles of their Bent Ridge wine. Details here.

Big Spruce
Big Spruce is open for to-the-car beer service at their retail shop, and is offering delivery Canada-wide (multiples of 12 cans and/or 6 bottles, mixing is OK, free shipping in NS, free above $125 outside of NS). Order online.

Boxing Rock
Boxing Rock is offering delivery daily in the Shelburne and HRM areas, and Wednesday and Friday in between (delivery date given after ordering). Minimum order of $50, free delivery over $80 ($10 otherwise), order online or via phone (902-875-2282, between 11 – 7 PM, can also call for pickup). Their Halifax location hosts, Local Source Market, has opened a click-and-collect shop where beer, as well as produce and other items, can be ordered.

Breton Brewing
Breton Brewing is open for retail pickup (or call 902-270-4677 and collect), as well as delivery within 30km of the brewery. Free delivery for 12 or more can orders, $0.50 discount per can if ordering more than 24. Can also order online for delivery province-wide.

Brightwood
Brightwood Brewery is doing deliveries to the Greater Halifax area (including Herring Cove, Fall River, and Porters Lake) Wednesday, Friday, Sunday, no minimums, $4 flat fee. Order online before 2 PM for same-day delivery, and use these promo codes for discounts (one per order, can be used on assorted beers, does not need to be all of the same type). Retail is open 11 – 7 PM, Monday – Saturday.

Bulwark Cider
Bulwark Cider is offering Canada-wide shipping through their online store, and may also be offering pickup in New Ross.

Chain Yard Cider
Chain Yard Cider is open for retail pickup 12 – 7 PM daily (calling 902 407-2244 first is a good idea), as well as via delivery in Halifax (free over $40 orders), with shipping Nova Scotia (free for orders over $75) and Canada-wide (free for orders $150+). Order here for your apple fix.

Church Brewing
Church Brewing in Wolfville is open for retail sales, 12 – 8 PM daily. Call in (902-542-2337) or do online ordering to speed up the process. Local (daily) and HRM (Thursdays, order before 4 PM Wednesday) delivery is also available, 12 can minimum, delivery fee is waived for orders of $50 or more. Beer options available here.

Corberrie Cider
Corberrie Cider Company  has opened a pickup or delivery option for the Tri-Counties region, order online.

Garrison Brewing
Garrison Brewing is open for retail sales at both Seaport and Oxford Taproom on Quinpool, and has implemented Halifax-area delivery. Order online or via email (beer@garrisonbrewing.com) or phone (902-406-2174, can also request an instore-pickup that way), free delivery above $40 ($5 if less than that). Email or call for anything not on the site (singles, bottles, etc) they may be able to help!

Good Robot Brewing
Good Robot remains open for retail sales, Mon – Fri 2 – 7 PM, Sat 12 – 7 PM. Pickup orders can be placed in advance via phone (902-446-1692). You can now get the Robots to come to you! Online ordering is available for Halifax and Dartmouth, no minimum (free over $40, $5 for orders $20-$40, $7.50 under $20). Same-day delivery if ordered before 6 PM. Can also order growlers, and exchange for your own. Also are fully refundable in person when this whole thing is over, so we suggest doing that.

Half Cocked Brewing
Half Cocked Brewing is implementing a delivery option for those in the Antigonish region. Bottles of their Tarred and Feathered are available, as well as growler fills (latest list here). Email (halfcockedbrewing@gmail.com) your request and for full details.

Harbour Brewing
The Harbour Brewing is open Monday to Saturday, 11 – 5 PM, for pickup of cans and growlers, and can be pre-ordered via phone (902-410-8918). They are also delivering along the Eastern Shore, from Dartmouth to Sheet Harbour, daily, order by phone as well.

Hardisty Brewing
Newly opened Hardisty Brewing is continuing their no-contact delivery in the Colby Village area Thursday afternoon, 4 – 5 PM. Contact them on IG to set up your delivery!

Hell Bay Brewing
Hell Bay Brewing in Liverpool is open occasional hours for curbside or window service, email (hellbaybrewing@eastlink.ca) or call (902-356-3556) or FB message in advance. Also doing deliveries in the region (within 20km of brewery, $5 delivery charge which is donated) on Thursday and Friday.

Heritage Brewing
Heritage Brewing in Yarmouth is offering delivery in the tri county area. Order via text (780-274-0616) from the list of cans and growler fills available here, pay via EMT (minimum order $40), and your order will be delivered the following day (or the same day if ordered early enough). Growlers can be exchanged for a new sanitized one. Their taproom is open for retail sales, check social media for the information. They also have a new beer on tap (available in growler fills), Cranberry/Blueberry Sour Wheat, based on their Blueberry Grunt recipe. More next week.

Hill Top Hops
Hill Tops Hops in Newport is open for new/exchange growlers to go. Wednesday – Friday 2 – 6 PM, Saturday 12 – 6 PM. Can order from the parking lot via phone (902-757-3510).

Lake City Cider
Lake City Cider‘s retail is open 10 – 7 PM, and are doing free same-day delivery in HRM. Call (902-466-7818) between 10 AM – 5 PM to place an order. Can also order online, with shipping fees waived Canada-wide!

Lunn’s Mill
Lunn’s Mill in Lawrencetown are offering free deliveries in Annapolis and Kings Counties. Order online before 10 PM the night before to ensure beer success the next day. Shipping outside of the region weekdays via Canada Post.

Maritime Express Cider
Maritime Express Cider in Windsor has implemented local delivery, as well occasional HRM trips. Order online. More on their Social Media (Fb/Ig).

Meander River
Meander River is open weekends for retail sales, as well as click-and-collect and delivery via online ordering. Free delivery Saturdays, and receive a free pint glass with a 12-bottle order.

New Scotland
New Scotland Brewing is open 11 – 7 PM Mon – Sat for take-away, as well as local same-day delivery (order cutoff 2 PM, minimum $35), order online or via phone (902-406-2337).

Noggins Corner Cider
Noggins Cider is available at their market locations around HRM, as well as for delivery via online ordering.

North
North Brewing is implementing a Click & Collect ordering system at their Portland Street location, Mon – Sat. Pre-order online, and the beer will be available for pickup in approximately 30 minutes (wait for that email). Home delivery is now an option, to Dartmouth, Halifax and surrounding areas. Free delivery, $30 minimum order, Wed – Sat. Battery Park location closed for now.

Off Track
Off Track in Bedford is doing daily delivery in the Bedford and Lower Sackville area. Order online for free next day delivery, minimum order of $28 (about two 4-packs). Their retail location is open for Click & Collect, Fri and Sat, 12 – 2 PM.

Propeller
Propeller Brewing’s two retail location remain open for pre-orders only (Mon – Sat, 12 – 7 PM, call and pay in advance, Hfx: 902-468-1026, Dart: 902-377-4706). Delivery also possible within the HRM (Monday to Friday, free for orders above $65, $5 fee for less than that). Call (902-377-4705) to place an order (can leave a message), with credit card information and request, and you can now order online. No growler fills at this time.

Roof Hound
Roof Hound’s locations in Digby and Kingston remain closed, but they are doing deliveries of full cases all along the 101 to HRM and Yarmouth. Check the link for details.

Sea Level & Millstone Harvest
Sea Level‘s Port Williams location is closed. Their Millstone Harvest location at 9146 Hwy 221 in Sheffield Mills is open Mon – Sat, 12 – 5 PM, and is also organizing deliveries. Pre-order via phone (902-582-2337), email (sealevelbrewing@gmail.com) or message on FB or IG. Pay by EMT or Card only.

Shipwright
Shipwright Brewing beer is now available to go in crowlers 2 – 7 PM Tuesday – Saturday. Can also call in advance (902-634-3300) for curb-side delivery. And they are now doing Lunenburg deliveries Tues – Sat, when you call in your order (902-634-3300). While their downstairs neighbour Grand Banker is closed, gift cards are available to support and ensure great food in Lunenburg in the future!

Sober Island
Sober Island Brewing is concentrating on deliveries in their region, as well as further afield. Keep an eye on IG for the latest info, but currently offering free deliveries Wednesday and Saturday along the Eastern Shore (Sherbrooke to Musquodoboit Harbour), and to HRM Thursday. In addition to their cans, they are offering to pick up groceries and pharmacy needs as well, to encourage social distancing and self-isolation for those at highest risk. Orders must be placed by 10am of the delivery date. Email (rebecca@soberbrewing.ca) or text/call (902-719-9463) requests.

Sourwood Cider
Sourwood Cider are open for retail sales, as well as doing deliveries via online orders. Shipping is Mon and Wed and Fri, and free above $60, use code APOCALYPSE at checkout. Also shipping Canada-wide.

Spindrift Brewing
Spindrift Brewing is open for retail sales of canned and bottled product only, no growler fills. Tues-Thurs 12 – 5 PM, Fri 12 – 6 PM, Sat 12 – 4 PM.

Stillwell
Stillwell Brewing is offering free next-day delivery in HRM, 4 bottle minimum. Use code WILDTIME2020 at checkout, and include a number where you can be reached for curbside, contact-free, delivery. Just a note that Stillwell Beer Bar and the Freehouse are selling gift cards online as well.

Tanner & Co
Tanner & Co in Chester Basin is open for bottle and growler exchanges, and is offering online ordering and delivering to both the Lunenburg to Hubbards area (min. order is 6 bottles, free shipping above $75, $2 fee below that), and to Halifax (minimum order is $50, orders over $75 are free shipping , $5 below that). Both are running Fridays for the time being, submit your order by 12 PM to ensure you have beer that afternoon/evening. Add 6+discount code to your order for a discount on orders above 6 bottles, pickup or delivery.

Tatamagouche Brewing
Tatamagouche Brewing is open for retail only (Tues – Sat, 10 AM – 5 PM), and is continuing the deliveries Canada-wide through their online store (free shipping over $95).

Tidehouse
Due to their small (some many say tiny) sized taproom, Tidehouse has made the right decision to stay closed, with occasional can releases. Check out their Social Media (Fb/Ig) for details on what and when they’ll have next!

Trider’s
Trider’s Beer in Amherst is open for retail service Tues – Sat, 1 – 6 PM. Can also call in (902-614-8983) or email (contact@triderscraftbeer.com) to organize delivery in their local area.

Tusket Falls Brewing
Tusket Falls Brewing is open for pickup and deliveries. Call (902-648-3340) from the parking lot to order and pay, and they will bring the beer to your trunk. For those in Yarmouth County, free delivery is available (12 can minimum), call or email (info@tusketfallsbrewing.com). Delivery further afield along the 101 and 103 is done occasionally, email for details.

Uncle Leo’s
Uncle Leo’s remains open, and will only be filling their own new growlers, 10 – 6 PM daily. Pre-orders only: Call (902-382-2739) or email (whiffens@eastlink.ca) with your order, and pre-pay via EMT or card. Update: Deliveries now available within Pictou County, contact them for details.

Unfiltered
Unfiltered Brewing’s brewery is open for retail sales, and is doing free deliveries within ~5km of the brewery Monday to Saturday (order before 2 PM for same-day free delivery, $40 min order). 4-packs of cans, bottles, pre-filled growlers, and kegs, online ordering here. May be able to accommodate requests from further afield via email.

Bishops Cellar
Bishops Cellar has closed their retail location, and is offering occasional delivery-within-NS-only mixed cases of wine (and soon beer). Sign up for their newsletters to avoid missing out!

Harvest, RockHead, WestSide
WestSide Beer and Wine remains open 10 – 7 PM (10 – 11 AM reserved for at-risk public), while their sister stores Harvest Wines and RockHead are closed. Delivery is possible throughout NS, with free HRM delivery above $150, $400 elsewhere in the province, order online.

Liquid Assets
Liquid Assets, the Nova Scotia alcohol store at YHZ, has closed their retail location, but is able to do shipping within the province, PEI, and Manitoba, via online order. They will be doing twice-weekly deliveries in the HRM, for $5 fee. Also available by phone (902-873-2275).

Prince Edward Island

PEILCC
With many PEILCC locations closed, they have allowed manufacturers and Agency Stores deliver to consumers. We will update the list below as breweries inform us to their plans, but we think this is a swell idea! The Oaktree, Montague, Granville Street, O’Leary, and Souris stores are now open Monday – Saturday, 11 AM – 6 PM (10 – 11 AM for at-risk members of the public). More details here.

Barnone Brewing
Barnone Brewing is keeping to their Thursday-only schedule for the time, but are asking for orders to be submitted in advance by email or text for pre-filling of growlers (details on FB).

Bogside Brewing
Bogside Brewing is adjusting from their winter hours, and is open 1 – 6 PM daily for can sales, and is encouraging pre-orders on their site or by phone (902-838-4384).  They are offering delivery in the Charlottetown and Three Rivers areas Tuesday, Thursday, and Saturday. Minimum order of 6 cans, free delivery over $90 ($10 below that).

Copper Bottom
Copper Bottom is encouraging social distancing by directing customers to their website for online orders. Use the code SOCIALDISTANCE2020 at checkout to save 10%, and they’ll bring it out to your vehicle when you arrive (give them about an hour to assemble the order). They also are offering Canada-wide delivery! Free Shipping: PEI: Free over $50. NS & NB: Free over $100. Rest of Canada: Free over $200. Included in the offerings is their latest release, Flux: Lotus, a 4.2% ABV NESSIPA (New England Style Session IPA) brewed with Lotus hops. More details here

Evermoore
Evermoore in Summerside is adjusting their hours and will be open today at noon for backdoor can and growler sales. Keep an eye on social media for updates, and how to take part in their usual Thursday night trivia. They have added online ordering and delivery options to their local area. Cans, growlers, and kegs.

Gahan and PEI Brewing Company
Gahan and PEI Brewing are open for retail sales, and the restaurants are on the MHG Delivered app and site. Beer is now available on the MHG app!

Lone Oak
Lone Oak Brewing is open for can sales with extended hours. Cans of their Hollywood Double IPA are now in the fridge, a 6.7% ABV West Coast IPA (more details here). Now that PEILCC allows it, you can have your online order delivered right to your door, Island-wide. Minimum order of 8 cans, no delivery fees.

Moth Lane
Moth Lane is open daily 12 – 5 PM for retail sales of beer in pre-filled growlers only.

Red Island Cider
Red Island Cider‘s taproom remains closed, but they are offering home delivery in Charlottetown, Stratford, Summerside, Queens County and Kings County. Order online for next-day delivery.

Riverdale Orchard
Riverdale Orchard‘s retail spot in Bonshaw remains open, but they ask for pre-orders at this time to ensure safe distance pickup. Please contact them via email (info@riverdaleorchard.com) or phone (902-218-0580), or via online ordering. They are now offering delivery on the Island, free for orders above $50 ($10 below).

Upstreet
Upstreet Brewing and their Craft Beer Corner location are open 12 – 8 PM daily for retail sales, as well as curbisde pickup. Call in (902-894-0543) or order online. Free same-day delivery to Charlottetown, Stratford and Cornwall ($5 fee below $75 orders), and 1-2 day delivery Island-wide. They have recently implemented the Upstreet Family Rewards, good for cash off future orders. They have also gathered in several other local producers to their online shop, to streamline your ability to stay home and stay safe.

HopYard
Friend of good beer HopYard Beer Bar has closed their taproom to onsite enjoyment, but are doing take-out with daily specials on their Instagram (and are on Skip the Dishes), 12 – 8 PM.

New Beer News

It’s not all logistics and “stiff upper lip” today, however; there are a few new beers that we spotted that we wanted to highlight, but let’s lead off with the opening of Nova Scotia’s newest brewery!

Located on the eponymous street in Colby Village (in the Cole Harbour area of the HRM), Hardisty Brewing has launched their product for the first time this week. An all-grain homebrewer for close to two decades, Charlene Robichaud (“everyone calls me Char”) has launched Hardisty to share her beer with her local community. There are cans of two beers available currently: their Block Party SMaSH, a 4.5% ABV, 30 IBU, Pale Ale, brewed with 2-Row and Simcoe, tropical and citrus flavour and aroma with a malty backbone, and Smoked Porter, 4.7% ABV and 26 IBU, with a lovely campfire aroma and light nutty flavour, thanks to Smoked and Chocolate malt additions, and hopped with Northern Brewer and Willamette. Look for more IPAs, Rye ales, and a Witbier to be released in the coming months. Hardisty will be launching their website shortly, where folks can sign up for their CSA-like Community Shared Brewery membership, but in the meantime, reach out to them on Instagram to request beer via their Thursday afternoon deliveries in the Colby Village area. We’ll have much more with Char coming soon! Congratulations!

Across the bridge in Halifax, Unfiltered Brewing has released a new beer this week, continuing in the single-hop series that has brought us DOA, Danko, Deity, Edgy, and many more, comes Satisfaction. Featuring the absolutely phenomenal Sabro hop, Nash used it in quantity throughout the process, for a solid bitterness, as well as a big aroma and flavour in the tropical realm, as well as with some resin and pine, in this 7.5% ABV beer. Available on draught for fills as well as in cans (see below for details on grabbing some).

A short distance away, 2 Crows Brewing has released a new beer this week as well, something a little darker. Counsel is an 8.3% ABV Imperial Stout that was brewed with a wide variety of malts, as is often typical for the style. These include assorted caramel malts, Roasted Barley, Chocolate malt, oats, and flaked barley. The wort was boiled for 24 hours (!!!… we’re well aware of 2 Crows’ extended brew days but this is outright ridiculous!) to greatly increase caramelization, and was then fermented with Oslo Kveik yeast, nice and warm. Once fermentation was complete, the beer was conditioned on French oak and toasted coconut (100 lbs worth), and then finally lagered for an additional 5 weeks. The final beer was canned (in 355 mL cans) and allowed to condition for three months to really have those flavours blend together. It’s tasting “roasty, smooth, and lush” with soft note of coconut, light tannin, and a clean finish. A beer like this deserves a launch party, but alas those days are behind us for now, so it’s available this weekend for delivery in the HRM, click-and-collect, and wider delivery via Canada Post. You can also pick up cans at the brewery to-go. For more info on 2 Crows shipping, check out our handy delivery section below.

Port Rexton Brewing has a new beer they’re releasing today, in the hope of celebrating the spirit of collaboration and community between breweries in this time of uncertainty and difficulties. Brewed with Rough Waters Brewing Co., Iron Rock Brewing Co., RagnaRöck Northern Brewing Company Ltd, Ninepenny Brewing, and Bannerman Brewing Co., it’s a “Nano” Kveik IPA called Next Generation 2020 that rolls in at an extremely sessionable 2.9% ABV, perfect for a little working from home day boil (ssshhhhh)! Lots of Galaxy and Mosaic in the dry hop, this beer is super hazy with plenty of aroma and flavor of light tropical fruit, soft candy, apple and pear, with a touch of a vanilla note on the finish from the Kveik yeast.

Today at noon, Garrison will be dropping Bringing Sexy Bock, the winner of their 2019 Home Brew-Off competition (aka the Good Old Days). The winning homebrewer was David Pepper, who got to brew his recipe on the Garrison system with head brewer Daniel Girard. The grist is nice and complex, with Munich, Aromatic, Extra Special, Vienna, Wheat, and Melanoidin malts all playing nicely together (but hopefully 6 feet apart). Hopped lightly with Hallertau (to 25 IBUs), this dark brown beer has “aromas of malt-rich bread, caramel, and dark fruit”. Over in flavour town, see if you can pick our caramel, pumpernickel bread, and black licorice, all balanced by a light bitterness. This 7.2% ABV brew was packaged in 473 mL cans, which can be picked up at either retail store; delivery is also an option within Halifax and Dartmouth (free if your order is $30 or more).

Rounding out the news this week is a happysad entry from Good Robot Brewing. They held their FemmeBrew competition on the weekend, where brew(st)ers were tasked with featuring local and foraged ingredients in their beer. After much deliberation, the winning beer chosen was a Grisette, brewed by beer writer Kim Hart Macneill, a longtime homebrewer. We *believe* her winning beer will be brewed on GRBC’s big system, just not sure of the timeline. The sad part of this story is that this week marked brewster Kelly Costello’s last week with GRBC, as she is moving onto other pursuits, namely obtaining a law degree. Now she’ll be mixing shit up and kicking butt on a bigger scale! Best of luck to Kello in the future, we’re sure it’s not the last we’ve heard from her!

Boomstick Brewing Company is the latest brewery to celebrate their opening in our region! Located at 55 West Street in Corner Brook, Newfoundland, Boomstick shares space with the soon-to-open Hew & Draw Hotel and Best Coast restaurant. With the Shop open now, and the brewery taproom opening this coming Sunday, March 1st, we were able to catch up with the crew to learn more about them, the brewery, and what can be expected in the soon-to-open taproom and in the glasses therein.

Can you tell us a little bit about yourselves?
Our team starts with the third generation of a logging family and a strict discipline to do things right. We searched internationally to bring in talent and experience to give our customers the best possible experience. Our founder started with the desire to serve Corner Brook with a stunning architectural contribution by overhauling a classic building on West Street. Our Director of Operations began her management career here in Newfoundland and then advanced in Alberta before returning home. Our Brewmaster got his start at a tiny microbrewery in the States called Samuel Adams. All parts of the team are here to make and deliver the best styles of craft beer from around the world. We’re pretty sure you’ll enjoy every piece of it.

How did you get into the world of beer?
The logging world can be pretty rough at times and most days are good when you’re just a little behind. However, beer makes everyone happy! And a brewery is a social center of a community. As we want to build our community and help Western Newfoundland we thought a brewery might just work.

What made you decide to take the big steps into opening a brewery?
Boomstick Brewing Co. began with a vision of bringing craft beer and a social epicenter to Western Newfoundland back in 2014ish. Researching the industry and experiencing the market’s brewing scene really made this idea come to life. Add in a trip to the Siebel Institute in Chicago to fill our brains with beer ideas and we were set. We want to do it right and serve our town by bringing the best of craft from around the world to Western Newfoundland.

What is the culture of Boomstick Brewing?
We take the quality of beer and our guests’ experiences seriously. Everything else is up for fun. As we build this brand we aim to have everyone on the team be as passionate about beer and the customer as we are. And we’re excited to see what things we’ll learn from the team we build.

Now we’re getting thirsty! Tell us about your beers!
We’ve got some serious talent on the team so we’re planning to flex that muscle early and often. Our Brewmaster Mike Wayne has done over 200 styles in his career and we’re looking to do the best of those here. We’re starting with Penstock No. 2 as our classic American Pale Ale. Wild Bologna is our IPA and we think you’ll be amazed by the hops in this beer. Veto Power is our classic Pilsner and this is how we educate all the macro consumers. Half Marathon is our Germanic Hefeweizen to start exploring styles. Bitter Bird is our take on an ESB and we think this English town will take to this great beer. Lone Flamingo tells the story of a Newfoundland hunter who learned about flamingos the hard way; it’s a bit fruity and a tad sour. The Webber is our black lager which harkens the urban legend of the Humber River.

How can we enjoy your beer? What are your plans for distribution?
The team here is proud to show off our cans! We work out. Cans and growlers are the best way to try our beer for the time being. However, we are opening up our taproom next weekend, starting March 1st, where visitors will then be able to enjoy a flight or pint. And this is a beauty of a taproom! Best Coast Cafe will be doing full menus for dinner and supper and the first test meals are so good that I’m actually eating vegetables! There will be live Music and we’re hoping to find an actual Oompah band for Oktoberfest… To add another bit – we have a chef whose approach to his menu is just as creative as our approach to beer, so we’re sure you’ll want to stay a while. Outside of that, we’re sure some kegs will sneak out to select accounts, eventually.

How about growlers?
We carry 64oz growlers and 32oz grunters available for purchase. We’ll gladly fill any brewery’s amber glassware with our beer as long as the glass is clean. We decline filling flint glass (clear) because the beer will be skunked by the time you reach your car. We want you to experience the best possible beer we brew and hope you understand our challenge with flint glass.

Do you have some initial accounts in the area lined up to serve your beers?
We’re blown away by the support of this town! We just listed our first jobs and we got FLOODED with responses! We’ve been approached by many places and we’ll try to make enough beer for everybody.

Have you had any assistance from other breweries/people in Atlantic Canada?
We’ve had HUGE help from around the industry! It’s nice to have friends around the beer world. Our neighbours down the street at Bootleg Brew Co. have been a huge help (including helping to brew some early test batches), and Picaroons gave indispensable advice and encouragement early on. The Newfoundland and Labrador Craft Brewers Association is helping out a ton and the network through Newfoundland, the Maritimes, the rest of Canada and internationally has been wonderful. We’re in a truly great industry!

Where do you hope to see your brewery in the next 2-3 years?
With a little luck we’ll still be on West St in Corner Brook Newfoundland.

Let’s get nerdy! What system are you be brewing on?
We’re using a 15bbl (1800 litre) DME steam system with a mash/kettle/whirl and a dedicated lauter. We’re starting with two 30bbl (3600 litre) fermenters and four 15bbl (1800 litre) fermenters. We’re using a Cask V5 to can our beers and Thielmann cooperage will hold our draught products.

Tell us about the history of your brewer, Mike Wayne (homebrewer and/or pro)?
We’d like to think we’re professionals around here. Our Brewmaster was pulled into the industry from studying Synthetic Organic Chemistry and was paid to taste Sam Adams. Somehow that turned into a career and now he applies his Chemistry knowledge to the study of Zymurgy. With experience in Cincinnati OH, Sarnia ON, Iqaluit NU, and now Corner Brook we’re excited to bring the best of craft brewing to Western Newfoundland.

Do you have a favorite beer style, beer, or brewery you enjoy drinking?
We only know two types of beer and we prefer the Good. With a little luck we’ll be mostly brewing in that style.

How about favourite style or ingredient to brew with?
Me, personally, I’m really into playing with spices. Hops are cool and I was running North America’s first Reinheitsgebot brewery at the 500th anniversary of the Bavarian Purity act; all which means …not much. The team here has lots of ideas and we taste ours as well as others beer in our meetings. One style I’m excited to bring here is a chai stout. Its inspiration is Sam Adams Cream Stout then combined with masala chai spicing. Earlier in my career, I did this as a porter and it just didn’t do the spices justice. The sweet stout is the better base and Newfoundland asks for stouts during summer!

Thanks to Mike and the rest of the Boomstick family for taking the time to answer our questions. The Growler Shop is open daily Sun – Thurs 4 – 8 PM, Fri & Sat 2 – 8 PM. When the taproom opens next Sunday, March 1st, its hours will be Sun – Thurs 12 – 10 PM, Fri & Sat 12 PM – 12 AM. Stay up to date with new releases, events, and all the goings on via their Social Media (Facebook and Instagram) and their website. And of course, here on the blog!

Welcome to your last full week of February, 2020, although we’re cynically sure that leap day is going to make it feel like a 31-day month because that’s just the way winter has been this year. We’ve got a ton of news to share with you this week, including another new brewery in Newfoundland, a bunch of other news from the Rock, and the usual catch up with what’s going on in NB, NS and PEI. So settle in comfortably, with a hoppy and/or malty beverage, for preference, as we take you around Atlantic Canada’s beer news for the week.

Attention Corner Brook, your town just got a bit more beery! Boomstick Brewing Company has officially opened their doors this week, with their Growler Shop at 55 West Street. Gracing the shelves of their can fridge are Penstock No. 2 American Pale Ale, Wild Bologna IPA, Veto Power Pilsner, Half Marathon Hefeweizen, Bitter Bird ESB, Lone Flamingo Sour, and The Webber Black Lager. All of these are also available to take away in growlers, except for The Webber. Merchandise and other goodies are also available, and visitors can get a sneak peek of their snazzy taproom which will be opening March 1st. And you’ll soon be able to stay right at the brewery, as the Hew & Draw bootique hotel will be opening early March. But until then, the Shop is open Friday and Saturday 2 – 8 PM, and Sunday – Thursday 4 – 8 PM. Be sure to pop by this weekend and say hi, and we’ll have a full Profile with the Boomstick Crew next week!

And before or after (or both!) you’re visiting Boomstick, be sure to head back up West Street to Bootleg BrewCo, who have a new beer on tap right… about… now! Dr. Schmilsson’s Magical Elixir is a bit of a mouthful to say, and even more of a mouthful when you’re drinking it! The latest in their line of fruited sours, this one features flavours inspired by the Harry Nilsson song Coconut from the Nilsson Schmilsson album (aaah, now it becomes clear!). Coconut and Lime notes aplenty in this sour, to remind you that there will be a break in the cold coming soon (right?). Pouring from 2 PM until late today, and 4 PM tomorrow. And good news for those on the Avalon, you should be seeing this popping on tap at Toslow sometime next week!

And even more Newfoundland beer news (man, they’ve got a lot of breweries there now), Labrador City’s Iron Rock Brewing has a pair of brand new beers on tap exclusively at their taproom, just in time for their Grand Opening festivities (which started on Wednesday, and continue through the weekend). We don’t have a lot of the nitty gritty details on the first beer, unfortunately, but we can tell you it’s a hazy, hop-packed Double IPA named Hop Shocker. “Shockingly juicy”, according to the brewery, they’re describing it as “Sunny Delight for adults”, so yeah, you can probably believe them on the juicy description; it weighs in at a perfect-for-the-style 8% ABV. The second new release of the weekend, launching at 2 PM this afternoon, is Banishment, a Bourbon Barrel Aged Stout. Weighing in at a modest 5.6% ABV, it packs a punch having been aged in Maker’s Mark barrels for three months, picking up notes of vanilla and oak, complementing the solid roast character from the underlying beer. Grab it on Nitro pours today, with bottles coming soon. As for the rest of their grand opening events, they’ll have live music at the taproom tonight (8:30-11:30) and tomorrow (from 7:30 pm), as well as a Vendor Fair on Sunday (2-5pm) and a Tattoo Expo both days (10am-7pm Sat, 10am-4pm Sun). Note that the Tattoo Expo is for ages 19+ only (sorry, kids!), and is first-come, first-serve for pre-drawn tattoos only.

Moving over to St. John’s with Bannerman Brewing (see… there’s a ton of them!), where they’re releasing their own juicy, hoppy beer, State of Emergency. Described as a “Milkshake/Fruited IPA”, it was heavily dry-hopped with the magical Citra variety, and also features a large addition of mango. If you like your hoppy beers super-hazy, with “heavy flavours of tropical and candied fruit”, this is the beer for you! It’s on tap at the brewery for pints and growlers right now, and you can expect to see cans of this 7.2% ABV beer appearing sometime next week. 

Back on the mainland, we’ve got a couple of important notes to tell you about Hanwell’s Own Niche Brewing. With more than one hundred batches released since their opening in late 2017, they have moved into new territory with this week’s new release, Highroller DIPA. Having played in the Session, American/Standard, and IPA vein before, they’ve chosen to go big into the Double IPA category this go-around. For those who just can’t get enough hops, this sounds like the pint for you! Featuring flaked oats and wheat in the malt bill for a softer mouthfeel, and hopped to 50 IBUs in the kettle with Chinook and Columbus, it was further hopped post-ferment with El Dorado and Enigma. Think melon, stone fruit, and citrus on the palate, finishing moderately dry. At 8.0% ABV, it is one of Niche’s bigger releases, but the massive character masks any alcohol heat. Kegs are now a-pouring at Peppers in Saint John and The Joyce in Fredericton, where it rounds out the dozen beers the Niche fellas will be pouring tomorrow for their second Meet the Maker event. Starting at 7 PM, you’ll be able to try any/all of the twelve offerings from Niche, including faves like Day Tripper, Ethos, The Bear, and Single Origin, as well as two exclusive beers for the evening, Hold Fast Dry-hopped Sour (with Cashmere), and Cordial Sour with Elderflower. Be sure to pop down to chat with Rob, Shawn and Matt, grab a pint, and a pint glass, as they’ll have some merch for sale as well.

Those on the North Shore of Nova Scotia have a special connection to Prince Edward Island, as they share a common love of water, and are counting down the days to when the Wood Islands – Caribou ferry starts up again (May 1st, in case you were wondering!). Well, you don’t need to wait that long to rekindle that connection, as there’s a new beer on the shelves now to celebrate. Ferry Boat Fantasy came about when the folks from Charlottetown’s Gahan Pub dropped into Tatamagouche Brewing over a year ago. This Golden Sour was aged for almost a year in Chardonnay barrels, before receiving a dry-hopping treatment with Vic Secret and Hallertau Blanc, and then natural carbonation in bottles before release. From Tata, “Big tropical aromas of pineapple and mango and bright citrus notes of lemon rind and grapefruit combine with whimsical barrel aromas of butter tart, vanilla and hints of amaretto to create this creamy, tart and bright dreamscape.” Couldn’t say that better ourselves! Draught and bottles are available at TataBrew right now, with selected kegs coming soon to PEI, NB, and around the HRM. And for those not in the immediate region, check out their online store for bottle shipments direct to your door!

We’re thinking that maybe everyone is getting just a tad tired of winter, as the “dreams of summer” theme is starting to pick up with more and more beer releases. Breton Brewing is throwing their hat in the ring here with Tropical Lager, brewed for those of you “dreaming of a sunny escape” from all this snow and cold. Described as light and crisp, the beer was fermented with the Common Lager yeast and lagered for three weeks. Dry-hopped with the pretty-new-and-popular Sabro variety, it has notes of “coconut, pineapple, and mango” in the aroma. This 4.8% ABV beer is a very-limited supply test batch, so it is available at Breton’s taproom only, for pints and growlers. 

Halifax’s Good Robot Brewing has a surprise batch of Go Kart Jack Ass Scott-ish Red Ale back for your enjoyment. It’s a smooth beer, with a rich amber color, subtle spice notes, and a bit of honey in the aroma. Also (allegedly) blessed by the fae folk of Scotland. Wheeeeeeeee!!! Super easy drinking at 4.8% ABV and 19 IBUs, you’ll find it on tap at the tap room and (probably) available for fills to go. Also on Robie Street, the BetaBrew program is kicking out a new beer this week with Pump Up the Yams, a “candied yamber ale” (oy!). Orangey-red with and off-white head, there’s plenty of caramel flavors no doubt brought by the inclusion of candied yams during the brewing process. It’s also got a crackery presence on the malt side and a bit of noble Tettnanger hops to balance the sweetness. As usual, it’ll be tapped on Tuesday afternoon, so plan to get to GR where the jams will no doubt be pumpin’ and the crowd jumpin’ (maybe also plan to get your booty on the floor that night). 

Dieppe’s Flying Boats is known to release the occasional one-off brew in their ongoing Test Pilot series; sometimes, if a beer is popular enough, it will join their regular line-up. Well, that has happened recently with the brewery’s NEIPA, Test Pilot No. 6, which has been rebranded (thankfully!) as Whoopie Kat NEIPA. Brewed with a considerable portion of flaked wheat and oats to boost the mouthfeel (and haziness), it was hopped with the Aussie Vic Secret variety. At 6% ABV, it has a “clean and bright tropical bouquet of passion fruit and pineapple, along with supporting notes of fresh herbs and pine”. You can find it on tap and in cans at FB’s taproom right now, with cans shipping next week to select ANBL stores.

Yesterday marked the culmination of a month of Brewery Battles at HopYard Charlottetown, with Lone Oak facing Copper Bottom in the final. Both breweries brought their A-game, debuting new beer at the event. Let’s start with Lone Oak’s entry, Hollywood, which may have been a factor in eking out a victory. This West Coast IPA is the first of the style from the brewery, and at 6.7% ABV, brings loads of melon character with a nice bitterness. After its debut last night, you’ll be able to find it on draught at the brewery at Gateway Village this weekend, with cans coming in the next little bit.

As for Copper Bottom, their brand new beer to hit the taps is FLUX: Lotus, the first in their FLUX line of single hop IPAs the brewery is launching next Friday. Think of everything you are hoping to hit in an IPA: hazy, sessionable, and flavourful enough to keep coming back, and this is what they hope to achieve with FLUX. Not surprisingly, this initial release features the Lotus varietal, showcasing “big notes of pineapple and tropical fruit, followed by a candied grape and subtle hint of vanilla”. Weighing in at a very reasonable 4.3% ABV and 30 IBUs, the beer will be available on draught and in cans next Friday.

If you’re in the Yarmouth area, you may want to drop by Heritage Brewing, where they’ve just dropped their latest beer, Cranberry Sour Wheat. We’re betting you’ve put together a few of the details on this beer already, but that’s not going to stop us from telling you that it’s a kettle sour that was brewed with a portion of Wheat malt. Already quite tart thanks to the souring process, they added a generous amount of real Nova Scotia cranberries during fermentation, giving this cloudy, 5% ABV beer even more tartness, as well as a red colour. Check out Heritage this weekend for a taste.

Secret Cove Brewing up in Port au Port East (NOT to be mistaken for Port au Port West-Aguathuna-Felix Cove), has a new beer on the taps that pushes the boundaries of good taste. Not actual taste, we’re sure it’s a delicious beverage, but the name, dear lord the name. Blueberries Crying in the Grain pays homage to “Berry Head,” an area of Secret Cove’s home region that was made part of Port au Port (but would you believe there’s ANOTHER “Berry Head” on the East side of the Rock?! Newfoundland geography is a trip.) Aaaanyway, you should not be surprised to hear that there are both blueberries and grain in this fruited wheat beer, which weighs in at 5.1% ABV. Featuring a “vibrant purple hue” with an aroma that is both tart and sweet, the blueberries are definitely prominent. So if you’re in the area, whether you’re a local who knows all about Berry Head or a visitor who might wonder where exactly it is, stop by and give a taste of the local flora a try.

Sussex Ale Works is bringing back their Notorious APA, a 7.3% ABV, 66 IBUs American Pale Ale hopped with Sasquatch in the whirlpool. Juicy, with a supporting malt character, this is the second time this beer has been brewed. Find it on tap at their bar in Sussex this weekend.

The beery beardos of the 902BrewCast seem to maybe be hitting the gas again after a couple of slow months of soul searching and heavy drinking. Now it’s just heavy drinking. We kid! At the very least they’ve been managing to get the band back together at least a little more, with Kyle Andrus actually being spotted out in public at the Craft Beer Cottage Party a couple weeks ago, and rumours swirling of tapings with all three members in attendance. For now you’ll have to make do with a quick 30-minute or so bonus ep that dropped today featuring a few conversations Tony and Kyle had that night at the CBCP, but get ready for a Podcast that involves an actual brewery (!!) coming in March as well as a February tasting episode that we think might drop this coming Tuesday (as always, full refund on this blog post if we’re wrong about that). So grab the Bonus ep at their web site or via your favorite podcast provider and start looking forward to more content from a rejuvenated and less baby-beholden crew.

Not to be outdone by Tatamagouche and Big Spruce with their job postings last week, the news out of Charlottetown’s Upstreet Brewing is that they, too, are on the prowl for brewery staff. But in a classic case of the Island one-upping the mainland (or maybe being better at “finding efficiencies”), Upstreet is looking for someone to be a Brewer AND Cellarperson. Currently listed as a full-time summer/seasonal position, it has the potential to turn into a permanent gig. Production experience as a brewer is obviously highly valued, but brewing experience of all kinds will no doubt be considered. As always when it comes to making good beer, attention to detail is a major must along with an understanding of quality and how to achieve it consistently. If you think you’d be a good fit for this and are interested in spending at least a summer in Charlottetown, you can check out the full job posting on the Upstreet site for full details and information on how to apply.

Plenty on the go around the region this weekend, check it out!

The Guv’nor on Elizabeth Ave in St. John’s is hosting another round of their Newfoundland Craft Beer Tap Takeover all weekend. Kicking off yesterday, they are showcasing beer from a dozen Newfoundland breweries and cideries during the course of the next couple of days, as kegs kick and more come online. You can peruse the list of offerings here, but we suggest you don’t wait too long, as some options are in short supply!

Normally, beer festival season starts in New Brunswick with the Fredericton Craft Beer Festival in early March, but this year Saint John is kicking things off with the first KV Craft Beer Festival tomorrow, February 22nd. Happening at the QPLEX, there will be one evening session, with two sets of tickets available: VIP ($69) from 6:30-9:30 pm, and general admission ($49), 7:30-9:30. Your ticket gets you unlimited samples from close to 20 different breweries, cideries, and one distillery; there’ll be live music as well. Tickets are still available; you can get yours through the event link above.

As we mentioned above, this cold and snowy season often has us dreaming of warmer weather… but ya gotta admit, winter is a helluva nice time to really sit back and appreciate a good Stout. Luckily our friends at Stillwell are well aware of this, and have created a special event, STOUT SZN, that will be happening this Sunday, February 23rd, from 4pm to close. They’ll have nine different stouts on tap for your roasty needs, eight of which are from local, NS breweries, and one from Quebec’s Brasserie Dunham (Total Disrespect, a Pastry Stout w/ pecans, black cherries, and cocoa nibs). They’ll also be serving up some oysters from Sober Island, if that’s your thing! Check out the event page up there for a full brewery/beer list.⁣

Looking for a fun time this coming Monday, February 24th? Happy Hour Co is hosting their first event at Tire Shack Brewing on John Street in Moncton. Brewery Tour and Tasting kicks off at 7 PM, and will feature a tour of the brewery facilities, and then a guided tasting of Tire Shack’s lineup of beers, thanks to owners Jerrica and Alan. No need to sign up in advance, just show up and look for the other thirsty folks!