Hart & Thistle is releasing version 2.0 of its Hop Rock Candy Mountain today at 11:00 AM.  The beer is described as:

an East Coast style India Pale Ale brewed with copious amounts of Citra and Columbus hops. A redux of a classic H&T brew from days gone past. The hefty melange of grains utilized in the brew lend some serious underlying malt balls, a candied-malt complexity that is like, well, a Hop-Rock-Candy-Mountain of goodness.

Hope Mess Monster v3.0 with its 1210 calculated theoretical IBUs is expected to be available in the near future.