Libra Non-Alcoholic Beer

All posts tagged Libra Non-Alcoholic Beer

The 2024 Canadian Brewing Awards & Conference is in the books and this year’s awards ceremony saw a very strong showing for Atlantic Canadian breweries, one we believe is the best we’ve ever seen from the region. A total of 25 medals are being brought home from Hamilton by some very proud brewers, amongst those are 7 gold, 10 silver, and 8 bronze spread across all four provinces, with seven from New Brunswick (3G/2S/2B), two from Newfoundland & Labrador (1S/1B), twelve from Nova Scotia (4G/6S/2B), and four from Prince Edward Island (1S/3B).

The biggest story for Atlantic Canada, and Nova Scotia in particular, is the 3 golds and the “Brewery of the Year” title won by Shelburne’s Boxing Rock. This is the first time since 2012 when Picaroons won, that a brewery from this end of the country has taken home the biggest prize. A huge congratulations from us to Emily and Henry and their entire team at Boxing Rock who will have something extra special to celebrate at their 11th Birthday Party in July.

Other multiple winners included Fredericton’s Grimross, Halifax newcomers The Brewery by Quinn’s, Mahone Bay’s Tanner & Co, and Tatamagouche Brewing. The full list of our region’s winners appears below. You can also view the entirety of the results at the CBAC site (check out the rad map link if you’re planning a beer-drinking trip this summer and want to sample some bangers!)

Big ups all around to all the breweries who brought home hardware to our little corner of the world and to those who stuck their noses (and wallets) out to participate. We suggest you celebrate all of them with a beer! No word yet on the location for the 2025 Awards & Conference, but we’ll keep you in the loop once we hear!

New Brunswick

Newfoundland

Nova Scotia

Prince Edward Island

ps. We’re thrilled to be back and publishing, and have some Profiles in the works for the region’s expanding beer, cider, and mead landscape! Chat again soon!

We hope everyone had a chance to enjoy the Eclipse Monday, whether you were in a part of the region to experience totality, or at least carefully observed the partial eclipse. If you’re anything like us, we’re already looking forward to the next ones occurring across the world, and figuring out how the heck you’re getting to Iceland or Australia

You’ll notice a lot of Newfoundland and Labrador content this week, but we want to let our Nova Scotian readers know that you don’t need to be envious, as our pals at Bishop’s Cellar have received a shipment of eight different beers from four different breweries. Two each from Banished Brewing (Space Puffin NE IPA and Imperial Stout), Bannerman Brewing (All Hands Helles and Eclipse NE IPA), Iron Rock Brewing (Happy Valley Hefeweizen and Lawn Sweeper Cream Ale), and Landwash Brewing (Tidepool German Pilsner and Spyhop Sour IPA). You can head down to Bishop’s Landing now (plan to be there between 2 – 4 PM for a free tasting by Beer Category Manager Lucas Mader), or order a few of each to get yourself some free delivery across the province! 

For those in Newfoundland, however, we do have plenty of new beers to shout about this week. Landwash Brewery in Mount Pearl has had their pals from Johnny and Mae’s slinging burger and fries from their taproom for quite a while, and are celebrating with a collaboration beer. Smash Daddy is a SMaSH beer (Single Malt and Single Hop), brewed with Pilsner malt as the entire grain bill, and Citra used for hopping throughout. This 5.0% ABV Pale Ale is light, bright, and full of citrus goodness in a crisp package, perfect for pairing with any and all from the food truck offerings. The beer is available now in Mount Pearl and in the wild, too!

Also in the wild from Landwash is a brand new release, and Tim’s first recipe at Landwash, a Dark Rice Lager named Kuro. Chocolate and roasted barley malts complement the rice, and are enhanced by the Sorachi Ace and Saaz hops, for multiple layers of flavour and aromatics. This 4.5% ABV beauty is streaming from the LUKR side pour at the brewery taproom, and beautifully designed cans are available in Mount Pearl and at Landwash’s retail partners as well.

We’ve also got a pair of releases for you out of Corner Brook, Newfoundland, as both Boomstick and Bootleg are pushing pale ales this week. Up first is Boomstick, with their Pack Out pale, designed as both the perfect accompaniment to some time in the woods and on the trails, and also as a reminder that you’d best be packing out what you packed in. Bright, with citrus and fruity hop flavors taking center stage, it still has plenty of body and a hazy appearance. Find this 5.3% beauty on tap for draught pours in the taproom and also in cans at Boomstick retail and across the island this weekend.

Bootleg’s version of a pale, staidly-named Pale Ale, is actually the second iteration of the beer. Originally intending to dial back the caramel malt a titch, they ended up swapping it entirely for honey malt, which also provides sweetness, but a “lighter” sort without deeper sugar flavors. The end result is a less malty, more crisp beer that’s easy to drink at 5% ABV. Where this batch was also brewed up the road at Western Newfoundland Brewing, it afforded Bootleg the opportunity to package a big batch of this in 355ml cans for easy transport. Grab some from the brewery next time you’re in town!

Let’s finish off with a one-two Non-Alcoholic punch this week. Libra, by Upstreet Brewing, has a new offering, launching across Atlantic Canada. Lemon Ginger Saison could be the first NA Saison in the country, and they were thrilled to do so with malt from Shoreline Malting, and yeast from Escarpment Labs. Quite dry, with notes of lemongrass and ginger, this saison is also quite low in calories and sugar (20 kCal and 1 gram), for those who are looking to minimize both while still drinking something flavourful. In addition to Upstreet’s retail locations, LGS will be available at Sobeys locations across Atlantic Canada, NB Liquor, and online at Well.ca and their own site. 

In further NA news, the other local sensation in the non-alcoholic beer scene is Tatamagouche’s Nomad who this week are also pushing the boundaries of NA beer by releasing an IPA. We don’t know about you, but we find hoppier low-to-no alcohol offerings pretty hit or miss, so we’ve got high hopes for the Nomad gang on this one. Using old school Crystal for bittering (and from locals Island Hop Company, no less), the flavor and aroma hops are the classic citrus bomb Citra, pineapple-y El Dorado, and melon-y modern Continental variety Huell Melon. Paired with Horton Ridge pale malt for even more local cred, you’ll hopefully find this bright beer bursting with juicy and citrusy flavors. Clean and classic, they kept the bitterness low to encourage drinkability. Grab it wherever you normally find Nomad or Tatamagouche products. Keep an eye out for the re-release of their Sunrise Trail ISA in a great new can, too!

After two thefts from them this week (a Midnight Oil Birds of Nova Scotia print was lifted from their Oxford location & cash till, camera, and beer from their brewery location on Brunswick), it’s time to show 2 Crows Brewing your love! Over and above visiting and enjoying some great beer and pizza (Yeah Yeahs Pizza shares their space on Oxford), you should think about signing up for their Ceramic Smoking Accessories Workshop, being held on April 20th. Teaching you how to make pipes and ashtrays, you’ll also be the first to try their latest release, CUSHY. A super tiny batch, available on draught only that day, it is a Pale Ale with Lemons and terpenes added. As you probably know, terpenes are the very aromatic compounds that are shared by both cannabis and hop plants, and influence the experience of both plants products significantly. An appropriate beer for an appropriate workshop, on an appropriate day! Grab your tickets from Eventbrite today!

Get ready Newfoundlanders, the NL Craft Beer Festival is coming back August 24th! Held once again at Banished Brewing, this one-session-only beerfest is a Saturday night in Paradise, with plenty of new Newfoundland and Labrador breweries and beers in attendance, with tons more coming from the mainland across Canada. There will be food from Banished’s kitchen, and live music to keep the party going. You can buy Regular and VIP tickets now, to secure your spot! There will probably be info on transport to/from Paradise coming soon, too.

Hello! This is an introduction to a weekly post about the craft beer industry in the Atlantic provinces. Below you’ll read about new beers, events, news and anything your loyal beer bloggers get their hands on through the week. Read below, share with a friend and we hope you get to partake in some of the new happenings in your area. 

We kick off the week on PEI, as Village Green has a brand new release. NZ Haze is a azy IPA from the Cornwall crafter. At 6% it’s soft and pillowy, backed by Nelson Sauvin hops from New Zealand. Adding Citra and Mosaic hops to the mix brings in fruity, tropical, and citrus flavours. This is available in cans and on tap now. 

Staying on the Island, Gahan has a new Vienna Lager out now. Ripple Effect Brew is brewed in the traditional style of the malty, sweet, caramel lager. This beer is brewed in support of the PEI Watershed Alliance with contributions from every sale going directly to the environmental group. The 5.2% beer is available in cans and on tap from Gahan Beer Stores and PEI Brewing Company’s taproom.

Over to Fredericton where Trailway has two new smoking hot releases. First up is Smoke and Mirrors, an 11.1% Barrel Aged Imperial Stout that is on tap only at the brewery. The barrel itself housed a peated Whiskey, whichl brings a rich and smoky flavour to this robust stout.

New to cans is Lagerfeuer, a 5.6% rauchbier (which is a smoked märzen). This lager is brewed with beechwood smoked malt, which adds to the caramel and biscuity flavour of a märzen, bringing a gentle bit of smoke to the palate. This is canned and available at both Trailway locations. 

Over to the West Coast of Newfoundland Deer Lake’s Rough Waters has two brand new releases to keep you warm in the winter months. First up is Grounded, a Coffee Stout that is 5% and canned and ready to roll out across NLCs next week. Second up is their belgian Tripel. This is a big release for the brewery as they’ve been wanting to brew and bottle this style of beer for a long time. Brewed in collaboration with Escarpment Labs, using their West Abbey yeast strain for an authentic flavour that is true to the style. Using a blend of malts and European hops, it was bottle conditioned before release. This one will also ship out over the weekend and should be around NLCs and Marie’s over the next week. 

A few bits of news out of Stillwell Brewing, the Halifax brewery who have had a busy start to the year. First up, Saturday February 24th, they’re hosting Big Speaker Freakout 8, a daytime dance for the Palestine Children’s Relief Fund. Tickets are available here.

On the beer side, Czech-heads will be happy to hear that 10° Czech-Style Pale Lager is back in cans and on tap at the brewery. It will be back at Barrington HQ and the Freehouse soon, if not already by the time you’re reading this!

The team at North Brewing is adding to their back of house with a line and prep cook to work primarily out of Timberlea, but who will need to work shifts in Cole Harbour as well. As we can speak first hand to the culture and inclusion at the brewery, we encourage any and everyone to apply if possible. Check this link for more details, including pay, benefits and how to apply. 

A few more things before we let you go this week…

The Libra brand keeps pumping out the volume as they have a new entry coming out to their low alc lineup. Lemongrass Ginger Saison is their newest release, with the characteristics of a dry-finishing saison but with lemongrass and ginger to bring some more flavour. This will be available on March 1st for general distribution and is 0.4% ABV and packaged in the same 355ml format as their other offerings. 

Lawrencetown’s Lunn’s Mill Beer has a full-bodied and smooth beer out this week, Repaired Wee Heavy. At 7.2%, this is sure to warm you up as you enjoy it, and features just a hint of smoke for a lovely complement to the caramel and raisin notes. Available on tap and in cans at their taproom, and check out their stall at this weekend’s Wolfville Farmers’ Market if you are in the area.

New Maritime Beer in Miramichi is going dark for their latest release this week, with Golden Ticket Chocolate Brown. Dark malt is enhanced with the use of chocolate in the beer, and at 6.0% ABV, is good for one entry to good times! Available now at their spot at 55 Newcastle Boulevard, and coming to select ANBL and BAS locations across the province.

In Bay Roberts, Baccalieu Trail Brewing is welcoming back their Wintermen’s ESB. Harkening back to their opening in 2018, this “Extra Special Bitter” is light, has a touch of caramel on the palate, and despite the name, uses hops judiciously and is not very bitter at all. It is extra special, though! This 5.3% quaffer is available now at their taproom and in St. John’s, with cans (yay! after some delays with a breakdown in the canning machine) heading across the island before too long.

In the Gut, Quidi Vidi has a returning favourite of their own this week, their Imperial Coconut Porter. This 9.0% beaut is full of nutty, toasty, and dark caramel flavours, with the added benefit of toasted coconut to complete the package. Look for it at their taproom and Hops Shop location, as well as convenience stores and NLCs.

Finally this week, we wanted to share the news of the sale and ownership change of Dieppe’s Flying Boats Brewing. First started by Marc Melanson in his Shediac Bay garage in 2015 (learn more about the history in our Profile with Melanson), he expanded into a much larger space in Dieppe three years later, operating on a 1,500 litre system, serving an on-site taproom and retailers across the province (and Alberta). JALT Beverage Co was founded in 2023, with three of its four principals being the group that acquired Pump House in December 2020 (more on that sale here, here, and here). With JALT’s acquisition of Flying Boats, CEO Alex Noel says that they will continue the brand as previously, including retaining staff, with an eye to expand into the non-alcoholic market. We are excited to follow along and see what Flying Boats and JALT continue to do in the local craft beer and beverage scene. The full press release is here.